Counters and Bars [5.2]
A "portion" of counters where food or drink is consumed must be accessible or service must be available at accessible tables in the same area. Counters where food or drink is sold or distributed but not consumed can be treated as sales and service counters, which are addressed in 7.2.
Types of Counters | Maximum Height | Minimum Length | Knee Clearance (forward approach) |
Dining/Bars (service) | 34 in | 60 in | required |
Dining/Bars (no service) | 34 in | not specified (consider 60 in) | required |
Food Service (tray slides) | 34 in | full length | optional |
Sales/Service | 36 in | 36 in | optional |
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